Guten Appetit: German Community Cooking Class with University of St. Thomas
Date: Thursday, November 10
Time: 6pm Cost: $20 including food, drink, and cooking instruction
Members of the greater Twin Cities German community will learn how to cook Cabbage rolls, Fingernoodles, Quark Streuselkuchen from chef Katrin Erdmann, the GAI's Director of Catering and Event Services. Please note that space is limited to 20 participants. Registration will close November 11th or when class reaches capacity.
This event is part of the University of St. Thomas's campus campaign granted in part by the Consulate of the Federal Republic of Germany: "Germany Meets the US".